Our Christmas Chutney was a Great Taste Award Winner for 2017. This chutney is full of the flavours of the festive season. It is made with apples and dates, and is a marvellous partner for your Christmas leftovers. Additionally, it has hints of ginger, nutmeg and mixed spice which gives it its warming, Christmassy flavour.
Handmade in Herefordshire, UK
INGREDIENTS: Apples (41.3%), Sultanas, CIDER VINEGAR (May contain SULPHITES), Sugar, Dates, Dried Cranberries, Plums, Tangerines, MIXED SPICE, Ginger, NUTMEG. (Cranberries may contain SUNFLOWER).
NUTRITION: Typical Values. 100g contains: Energy 560kj/134Kcal, Fats 0.1g of which Saturates 0.06g, Carbohydrates 40.79g, Sugars 35.32g, Fibre 2.17g, Protein 0.96g, Salt 0.32mg.
Store in a cool dry place. After opening refrigerate and use within 6 weeks.
Myrtle’s Kitchen is a small local business which is big on flavour and creating new and exciting preserves. They are all made traditionally by hand but with a contemporary twist. We use local knowledge to pick up the freshest, finest ingredients.
Myrtle’s Kitchen started in 2014 when chef, Jane, started making mango chutney for friends and family. Now 5 years on, we are proud to supply many farm shops and delicatessens across the UK as well as Liberty’s and Selfridges & Co in London.
For more of our chutneys and jams, click here.