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Myrtle’s Gluten Free Slow Cooked Herefordshire Beef Pasty


Our best selling gluten free, slow cooked Herefordshire beef pasty is always a firm favourite with our customers.

INGREDIENTS: Gluten Free Puff pastry (egg), beef, onions, carrots, potatoes, red wine, beef stock (CELERY), tomatoes, EGGS, MILK, Myrtle’s Gardeners Chutney: tomatoes, apples, MALT BARLEY VINEGAR, sugar, raisins, nettles, salt, allspice, cinnamon, ginger, paprika.

ALLERGENS ARE IN BOLD. If you have any questions with regards to ingredients, please do not hesitate to email us [email protected]

Made in a kitchen where gluten is present

For our next delivery run, check out the “Diary Dates” section. Delivery areas are:



To all of you pastry fans further afield, we apologise. We are not able to dispatch our pastries by courier but we hope to be able to serve you pastries in the future!

Myrtle’s Kitchen new range of pastries have proved so popular. We are thrilled with the response and thank you for the amazing reviews and photographs you’ve posted on social media. We continue with a fortnightly local home delivery service so that you can restock your fridges and freezers.

Thanks so much for your support during these extraordinary times. It really has been so appreciated.



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